Tag Archives: Entrees

What’s Cookin’ – Easy Baked Fish Filets

This is one of those recipes that I make off the top of my head.  When I was a working mom, it was something that I could make in a hurry, since it only takes a few minutes to put … Continue reading

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What’s Cookin’ – 80s Casseroles With Homemade Cream Soups

Now that the kids are gone, I’ve started making casseroles again.  I love casseroles, but my kids do not like to eat their food all mixed together, so I stopped making them when they were little. Many of my old … Continue reading

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What’s Cookin’ – Sautéed Tilapia with Garlic Lemon Sauce

Many of the restaurants, particularly the Italian ones, in our home town feature several chicken and fish entrees served with a really yummy lemon sauce.  Sometimes the sauce includes garlic and sometimes it includes cheese and sometimes it includes both.  However … Continue reading

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What’s Cookin’ – Meatloaf (Collucci Bros.)

Our local grocery store recently featured a special deal.  Buy 4 pounds of ground round and get a package of potatoes, carrots, and onions for free.  This reminded me that I had a meatloaf recipe sitting in my recipes-to-try pile … Continue reading

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What’s Cookin’ – Chicken Tetrazzini

I love to buy whole chickens when they go on sale.  Cooking chicken, like all meats, in whole pieces with the skin and bones adds so much flavor to them.  And, while I do buy the boneless, skinless, chicken breasts … Continue reading

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What’s Cookin’ Guest Post – Tamales: It’s a Family Affair

Note from Mama:  Our oldest daughter accepted a new job assignment a few months ago, and moved to Tucson, Arizona.  By her own admission, she defines cooking as heating up prepared foods in the microwave.  When she came to me … Continue reading

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What’s Cookin’ – Scallop Casserole

When I lived in New England in the early 1980s, I learned to love seafood.  Having been born and raised in the Midwest, I was never exposed to seafood growing up, but since I was a really picky eater, I’m … Continue reading

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